Alcolyzer Beer Analyzing System
- Selective alcohol determination uninfluenced by other ingredients
- One setup for monitoring the production process from wort to beer
- Highest accuracy for all types of beers
- Automatic adjustment and calibration routines
- Modular configurations to meet your requirements
Precise beer analysis guarantees the high quality of your beer. The Alcolyzer Beer Analyzing System is a highly accurate beer analysis system which determines the alcohol content of all types of beers, beer mixtures, low-alcohol and non-alcoholic beer, as well as ciders and alcopops. The system consists of the DMA 4500 M or DMA 5000 M density meter, the Alcolyzer Beer ME measuring module, and the Xsample 520 sample changer. The measuring method for selective alcohol determination eliminates the influence of other sample constituents on the alcohol measurement and therefore guarantees highly precise results.
Kay Features :
Complete beer analysis in one measuring cycle
- Determines alcohol, density, original extract, real extract, degree of fermentation, calories, etc.
- Optional measurement of turbidity, color and pH value
- For non-alcoholic beers, beer mixtures, fermenting beers, finished beers, and ciders
- Highest accuracy in a wide measuring range up to an alcohol content of 12 %v/v (values are displayed up to 30 %v/v)
- No time-consuming cleaning between samples
- Measuring method evaluated and approved by MEBAK
The simplest adjustment and calibration
- Adjustment/calibration with water and an alcohol/water solution
- One single adjustment is valid for all your samples
- Adjustment for all parameters in one go
Quick, easy, compact
- Simple operation of the complete system via one touchscreen
- No product-specific calibrations necessary
- Saves space; compact modular design
- Virtually maintenance-free
- Extend the system with further Anton Paar measuring modules
10.4" touchscreen
- Applies state-of-the-art PCAP technology
- Provides a premium user experience and overview
Technical specifications :
Measuring range | |||
---|---|---|---|
Alcohol | 0 to 12 %v/v | ||
Original extract | 0 to 30 °Plato | ||
Extract | 0 to 20 %w/w | ||
Density | 0 to 3 g/cm3 | ||
Color (optional) | 0 to 120 EBC | ||
ph value (optional) | 0 to 14 | ||
Turbidity (optional) | 0 to 100 EBC | ||
Repeatability s.d. | |||
Alcohol | 0.01 %v/v | ||
Original extract | 0.03 °Plato | ||
Extract | 0.01 %w/w | ||
Density | 0.00001 g/cm3 (DMA 4500 M) / 0.000001 g/cm3 (DMA 5000 M) | ||
Color (optional) | 0.1 EBC | ||
ph value (optional) | 0.02 | ||
Turbidity (optional) | 0.02 EBC | ||
Additional information | |||
Temperature control | Integrated Peltier thermostat | ||
Minimum amount of sample | 30 mL degassed beer per measurement | ||
Typical measuring time per sample | 4 minutes (incl. filling) | ||
Dimensions (L x W x H) | 482 x 730 x 446 mm (19.0 x 28.7 x 17.6 inches) | ||
Weight | approx. 35.7 kg (77 lbs) | ||
Power supply | AC 100 to 240 V; 50 to 60 Hz; 50 to 80 VA | ||
Interfaces | 4 x USB, Ethernet, VGA, CAN, RS-232 |