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Stevioside Standard
Product Details :
This product is for research use only. Do not administer it to humans.
The leaf of the Stevia plant contains sweet components, called steviol and steviol glycosides which includs Stevioside, Dulcoside A, Rebaudioside A, B, C, D, F and others. The Stevia extract has been listed as a food additive in the 8th edition of Japan's Specifications and Standards for Food Additives. Furthermore, they are also listed as Steviol Glycosides in JECFA Monographs. They have been used as sweeteners around the world.
Additional Information:
- Item Code: 199-16291
- Production Capacity: Ready Stock
- Delivery Time: 21 working days
- Packaging Details: Storage Condition : Keep at 2-10 degrees C. for Food Analysis Grade